the brown eyed bookie

Friday, September 19, 2008

Wheat in Bisibelebath and a salad

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Bisibelebath with broken wheat I use broken wheat for making pradhaman. Other than that it doesn't feature in our regular menu. So when ...
Thursday, September 18, 2008

Palak Onion Pakodas

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It's been quite sometime since I made deep fried foods. So today we indulged in palak pakodas for dinner. I added some onions to enhanc...

Bread Upma - simple and tasty

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Here is the recipe: Ingredients: 3 slices whole wheat multigrain bread(You can use use any kind) Chopped onions-1/4 cup Green chillies - as ...
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