Fruit Pie

Ini pesenanya Arlene di Jelambar..tau  nya jg dari FB. Ngiler sama Fruit Pie nya kata Arlene.
Karena min. order nya 30 pcs..Arlene pesen deh 30 pcs.

Fruit pie ini salah satu kesukaanku juga..enakk..wangi rhum..kulit nya renyah..

Yuk liat yukk...

Aku jg bikin kok lebihan, buat dimakan ndiri ama dibagi buat co ku, dia suka bgt soalnya ama Fruit Pie ini..

                                  
Komennya Arlen :
Rennn..wakakaka ini malah ga cukup..g kira pesen 30 kebanyakan..Desember gue mesen lagi yaa..makasiii arlenneeee

Photo cake for Anas to Mami Puput B'Day

Ini pesenan nya Anas, dapet order nya dari FB. Duh Anas ini cantikkk bgttt.. ngeliat di foto aja bikin terkagum-kagum.

Anas mo pesen buat Mami Puput, bestfriend nya yang ultah tgl 21 Nov ini.
Pesennya kue ukuran 20 x 20, base nya Bronis kukus coklat and minta dibikin foto.

Jadinya disepakati 4 foto digabung jadi 1, fotonya caem2..yg kasih kue cakep, yg dikasi kue jg cakep, yg bikin kue jg cakep.wakakakakakkakaka.

Mami Puput suka nya warna purple..jadi deh dibikin purple.

plis cekidot..

Happy B'Day Mami Puput, tambah cakep, panjang umur n semoga suka ya kuenya.
Wish u all the best.GBU

Eh besoknya uda liat photo cake dipajang jadi profile picture di BB Anas..

Comment : Renn pada suka samaa kuenya..lucuu bgt..enakkkk..temen aku pada nanyain tuh..km add ya Fb mereka. Abis semua bersih sampe foto2 nya..Hahahahah makasih ya bebiiii..muaaachhhh

Anas pesenan berikutnya uda ngantri nihh..thanks again ya cantik : )

Peanut Jaggery Balls/Kadalai Urundai & A Happy Kaarthigai Deepam

Kaarthigai Deepam always reminds me of our Wonderful Days @9th Sector, KK.Nagar, Chennai. The next street of ours, we call it the Cement Road, with AP plots. Every Kaarthigai, those 3 days, we just gang up and take walk in that street, to look @ the wonderful decorations of diyas, the whole street enjoys this festival!!! Every house they do a beautiful Kolam/Rangoli in the vasal/door step and decorate that with lamps!!!All you can see will be only diyas!! Damn Good it will be!!! Missing Cement Road, KK. Nagar for every Kaarthigai. For that matter, i miss my hometown for every festival!!!! Soundless Diwali. Diyaless Kaarthigai!!! Price i pay to be an NRI!!!!!  

Chodo, this lamenting can go on and on!!!! Lets come to the recipe!!! Kaarthigai Deepam, apart from the diyas, love those urundai's amma makes!!!! I made some Peanut-Jaggery Balls. A Healthy treat for everyone!!!!

Ingredients

2 cups of Skinned, Roasted Peanuts

1 cup of Jaggery

3-4 pods of Cardamom, crushed

2 tbsp Dried Coconut pieces/Kopra

2-3 tbsp Ghee (for making the balls)

Method

In a Heavy-bottom pan, take the jaggery and add 1/4 cup of water and let the jaggery melt. Strain the jaggery-dissolved water to remove any impurities. 

Put it back on Stove, wait for syrup to reach rolling ball consistency/Keti Paagu. When you put few drops of the syrup in a bowl of water, you should be able to make a ball out of it. 

Once the syrup reaches this consistency, add Roasted peanuts, cardamom and Kopra and Stir it well to coat the Peanuts well with jaggery.  

Put off the flame, Take the Jaggery coated peanuts on a Flat plate, grease your palm with ghee and make small balls out of it. Take care of the heat!!!!  It might burn your palms, if it is too hot!!!!  I normally use 2-3 tbsp of Rice flour, i coat my hands with ghee and rice flour and make the balls, makes it a bit easier for me!!!!

I have not added Kopra/Coconut pieces in this instead i have used a tablespoonful of Dessicated Coconut and sliced almonds!!!!! 

Store it in a air-tight container and you can enjoy them for a month,  it doesn't last more than a week in ours :)

Sending this Nutty Treat to MLLA-29 happening @ Lisa Vegetarian Kitchen, Event started by Susan.