Coconut bars
Ingredients
17 digestives
4oz butter
4oz sugar
1 can condensed milk
14oz desiccated coconut
12oz chocolate
2 tbsp peanut butter
Method
· Preheat the oven to 170C
· Crush the digestives and mix with the melted butter and sugar
· Press into a 9” x 13” baking tray and bake for 10 minutes
· Meanwhile combine the milk and coconut
· Spread this over the base, return to the oven for a further 20 minutes
· Melt the chocolate and stir in the peanut butter
· Spread over the coconut layer
· Cool and slice into bars.