Michael has been a good friend and adviser to The Kitchen Sisters and when we were producing our story, Deep-Fried Fuel, about biodiesel made from farm crops and recycled restaurant grease, we spoke with Michael and asked him to weigh in on the rise of biofuels. Take a listen to this Kitchen Conversation with Michael Pollan.
Friday, February 06, 2009
Michael has been a good friend and adviser to The Kitchen Sisters and when we were producing our story, Deep-Fried Fuel, about biodiesel made from farm crops and recycled restaurant grease, we spoke with Michael and asked him to weigh in on the rise of biofuels. Take a listen to this Kitchen Conversation with Michael Pollan.