Have a become Quite a Back Bencher in Blogging now-a-days :(. Posting 2 posts @ midnight for the Events on the last day, hmmm Lazy girl. Cabbage Vadai from Zlamushka's Spicy Kitchen, bookmarked them the day Ms.Lakshmi announced the event, but made them only this weekend. Came out great and first time i m using Red Dal, it was quite good. May be will try for other Vadai/Fritters also.
I m not posting the recipe again, Pls check for the
Original Recipe . This Vadai goes great for the Afternoon Lunch or Evening Tea.
Sending this to
T&T Event Hosted by
Ms.Lakshmi Venkatesh of Kitchen Chronicles, Event by
Zlamushka