Wednesday, March 17, 2010

Ringna Vatana

On my Last Vacation to India, i got some Tarla Dalal's Cookbooks, One of them is Healthy Subzi's. A Good Collection Healthy Dishes. After getting bored of the regular Dals and Onion Potato Combination, i tried this Ringna Vatana, Marinated Brinjals combine with peas to make an interesting subzi.

Ingredients
4 cups thickly sliced brinjals
2 cups tender green peas, biled
1/2 tsp cumin sedds
1 tsp lemon juice
 1 tsp oil
Coriander for garnishing

To be Mixed into a powder
1/2 tsp coriander powder
1/2 tsp cumin powder
1/2 tsp red chilli powder
salt to taste

To be ground into a paste
1 onion, roughly chopped
1/4 cup chopped coriander
3 green chillies, chopped
1" piece of ginger
2 cardamoms
4 garlic cloves

Method
Wash and drain the brinjal slices, apply the mixed powder and keep aside for 15-20 minutes. Heat oil in a non-stick pan and add the cumin seeds, When they crackle, add the ground paste and fry it for few minuts

Add the brinjal slices,salt and 1 and 1/2 cups of water Cover and cook for 15-20 minutes.add the green peas and lemon juice and mix well.  Serve hot garnished with coriander.

The actual recipe calls it a semi-dry subzi, but i delibarately made it a bit of gravy. So, if you want it semi-dry jus reduce the amount of water added to the subzi. After 20 minutes of cooking, the gravy was a bit thin, so i added 3 tbsp of low-fat milk mixed with 1 tsp of corn flour to make the gravy a bit thick and creamy.

Sending this to MLLA-21 hosted by Super Chef of Mirch Masala, Event started by Susan of the Well Seasoned Cook.
And also to Cooking with Seeds-Coriander Seeds hosted by RV of Food for 7 Stages of Life, Event started by Priya of Priya's Easy N Tasty Recipes


Tuesday, March 16, 2010

Sprouts Corn Mango Salad

Sprouts Corn Mango Salad, huhh such a long name, nothing esle got to my mind. Not Much of cooking needed here, jus mixing, so its easy to make.

Ingredients
Babycorn - 2 nos, thinly sliced
Sprouted Green gram - 1/4 cup
1 small cucumber, finely chopped
1 small carrot, grated
1 small raw mango finely chopped
Coriander for garnishing
Salt and pepper to taste

Method
Keep the Sprouts in a Microwave Safe Dish and add enough water for it to immerse and Cook @ High for 8 minutes. Cool and Drain the excess water. Mix with the remaining ingredients, Add salt and Pepper, Toss well, Garnish with coriander and serve.

Sending this Salad to MLLA-21 hosted by Super Chef of Mirch Masala, Event started by Susan of The Well-Seasoned Cook

What You Can Do About Low Water Pressure

Low water pressure is certainly an annoyance for many homeowners. Not only can it increase the time it takes to do things like shower, wash dishes, and water outdoor plants, but it also significantly increases how much water is used doing these simple tasks. There are many things that can cause low water pressure, but there are several things you can do to resolve the problem on your own.

Most homes have two main water supply valves—the customer valve, located in your water meter box, and the home valve, located on the exterior hose faucet at the front of your house. If either of these valves is even slightly turned away from the “on” position it can drastically decrease water pressure.

Leaking pipes will also decrease water pressure noticeably. It can be difficult to determine if you have a leak, but the best way to check is to look at your water meter. To read your meter, shut off all faucets both inside and outside your home. Read the meter and leave the water off for at least two hours. Go back and read the meter again. If your usage has gone up, there’s a good chance you’ve got a leaking pipe somewhere. Call a licensed plumber right away to prevent extensive damage.

Low water pressure could be the result of something as simple as the time of day you’re using your water. Most of us operate on the same daily schedule—lots of activity early in the morning as we get ready for work and school, less usage throughout the day as we are out of the house, then things pick up again in the evening when everyone returns home. If you notice changes in your water pressure only at certain times of day or specific days of the week, it could mean that you and your neighbors are on a similar schedule. Try varying your water usage by showering at night, running the dishwasher right before bed, or putting in a load of laundry as you leave for work in the morning.

Pressure regulators are small, bell-shaped devices that are usually located just below the front hose connection on your house. Most builders preset these regulators between 45 and 60 psi, and this is usually more than sufficient to maintain water pressure throughout the home. However, sometimes a pressure regulator just wears out or goes bad and needs to be replaced. If you suspect your water pressure troubles lie with the regulator, it’s best to consult a plumber. It’s an easy, inexpensive fix and you’ll save yourself the trouble of causing more damage by trying to repair or replace it yourself.

Older homes or those with galvanized iron pipes are prone to mineral deposits that build up over time. These are unavoidable, but can cause structural damage and make pipes more prone to cracking and leaking. If you know your house is old or has iron pipes, it’s best to consult a professional plumber who can assess the extent of the problem and estimate the cost of repairs.


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