Friday, October 29, 2010

A Few Words About Home Heating



Some Key Points About Heating To Keep In Mind Before Winter Arrives

Generally speaking, most people usually don’t have major troubles with their home heating systems. But as Murphy’s Law states, “anything that can go wrong, will go wrong.” And with home heating systems, that is usually in the middle of winter...and at a time when you least expect it or that is inopportune.

Preparation and prevention are the best ways to deal with Murphy and his law. The autumn months are always a good time to familiarize yourself with the essential workings of your home heating system. Before grief strikes and you experience a heating system breakdown, take some time to review your system’s manuals and paperwork for proper operational instructions as well as simple adjustments that you can make yourself. Also, take some time to visit the manufacturer’s website; it’s always a great place to pick up a few tips on both operation and maintenance so the worst is less likely to happen.



Nothing Beats a Pre-Season Tune Up

During the year, your heating system accumulates dust and dirt, making it less efficient and costing you additional money in utility bills. The vast majority of heating service calls and repairs are caused by lack of regular heating system tune-ups and maintenance.

A pre-season tune-up, inspection and cleaning of your heating system is an easy way to prevent costly furnace and heating system breakdowns BEFORE they occur and to assure that your heating system is performing at peak efficiency throughout the winter. Without a doubt, it’s the smartest thing you can do to guarantee a warm, worry-free, energy-efficient home during those cold winter months. You wouldn’t think twice about giving your car a tune-up before a long trip; doesn’t it make similar sense to give your heating system a tune-up before the long winter ahead?



Use All Your Senses

Energy efficiency in home heating systems is a natural result of good maintenance, and regardless of your system type there are certain general rules which, if observed, can save you time and expense in the long run. Now’s a good time to stop, look, listen and feel; give your heating system a complete inspection using sight, sound and touch to see if something is out of place or if something odd is going on.

In terms of maintenance, there are a number of factors to bear in mind when seeking to keep your home heating system in good working order. Regardless of the system, always keep an eye on the condition of the chimney and the vent connection pipe. Problems with the chimney can be a real pain and expensive to sort out. The heat exchangers in boilers leak water, which is pretty easy to pinpoint. With furnaces it is a bit more serious as combustion gases will be mixing with air in the house, and this is why it’s especially important to have furnaces regularly inspected for leaks.

Make sure that the controls are always set appropriately to provide the recommended air and water temperatures. This will assure that you are not putting unnecessary stress on your heating system, as well as maximize your energy efficiency and comfort.. Consult the manual if in doubt.

Air quality is also an important factor in connection with home heating systems. Unintended air leaks in many homes provide some of the combustion air for the heating system, and a number of the combustion by-products can be harmful to health. Making sure that the chimney is properly cleared and maintained -- and that the system is adequately ventilated -- will reduce these risks. Purchasing a sealed-combustion unit is often recommended for safety and optimal efficiency.

If you have one of the old horizontal, plastic venting systems this should be replaced with a steel vent pipe, as all horizontal venting was recently recalled due to risks of gas leaking into the domestic air.



Upgrading Your Home Heating System

Autumn is also a great time to upgrade from an old heating system to a more modern, energy-efficient heating system. Nothing provides more peace of mind than going into the winter season with a factory fresh heater!

Furnaces and boilers are the main heat sources for homes in the United States. Furnaces distribute hot air through ducts, whereas boilers use hot water through pipes. The efficiency rating of both is measured in AFUE (Annual Fuel Utilization Efficiency).

Older furnaces and boilers can be upgraded for increased efficiency, although it may work out cheaper to get a new one. Fuel bills can be reduced by installing one of the modern systems which typically have energy ratings of around 97%. A heating contractor can recommend the type of furnace or boiler you’ll need after you optimised your home’s energy efficiency. Choose a unit of the appropriate size for your needs, and go for a sealed-combustion model which is more efficient.



Related Home Heating Information from Horizon Services...

Ashoka Halwa - Wheat flour and Green gram sweet

ASHOKA HALWA

' Without grief '- That is the exact meaning of the word Ashoka. Ashoka Halwa or Happy Halwa is a festive sweet and is very popular in Tamil Nadu. It is a very simple and nutritious halwa which can be shared with the near and dear ones on the happy occassion of Deepavali.

INGREDIENTS

Wheat flour - 1 glass ( Which can hold 250 ml of liquid)
Green gram dal ( lightly dry roasted) - 1 glass
Sugar - 2 1/4 glass
Ghee - 12 tbsps
Cardamom powder - 1 pinch
Raisins - 50 gms
Cashew nuts - 50 gms

METHOD

1. Heat three tbsps of ghee in a heavy bottomed pan.
2. Add wheat flour and roast till it emanates a pleasant aroma.
3. The wheat flour should look like cream and not dry when roasted. Use more ghee, if needed, to get the creamy consistancy. Switch off flame and keep aside.
4. Wash and pressure cook dry roasted green gram dal with 2 1/2 cups of water. The dal should be well cooked and mushy.
5. Mash the cooked dal well and add it to the creamy wheat flour.

6. Cook dal and wheat flour together blending with a spatula.
7. Add sugar and keep stirring till the sugar melts and blends with the dal and wheat flour mixture.
8. As it starts thickening keep adding ghee little by little stirring all the time.
9. Cook till the mass leaves the sides of the pan and starts looking like custard.
10. Blend in cardamom powder.
11. Pour on a greased plate and level with a greased spatula.
12. Fry cashew nuts and raisins in 1 tbsp of ghee and pour all over the halwa.
Scoop out the halwa with a spoon when still warm and relish the flavoursome treat. When cold you can cut them into desired shapes and sizes. But do not forget to top the cold piece with a speckof ghee and microwave before you relish the halwa. Find yourself slipping into a happy trance as the Ashoka Halwa slides over your taste buds.

Thursday, October 28, 2010

Narayanan Krishnan - Inspiring!

We got this message via -mail today, and thought we should spread the word!
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Catch: He brings hot meals to India's homeless – so please vote for him

New Delhi: If you had not heard of Narayanan Krishnan, as I had not, it is a collective failure. This is one of the most incredible stories of personal commitment.

Narayanan Krishnan, all of 29 years old now, does what he was professionally trained to do as a chef. Feed people. Only Krishnan does not do this in the swanky confines of a 5-star hotel. Every day, he wakes up at 4 am, cooks a simple hot meal and then, along with his team, loads it in a van and travels about 200 km feeding the homeless in Madurai, Tamil Nadu.

Krishnan feeds, often with his hands, almost 400 destitute people every day. And for those who need it, he provides a free haircut too.


According to CNN, eight years ago, this award-winning chef with a five-star hotel chain was all set to go to Switzerland for a high-profile posting. On a visit to a Madurai temple, he came across a homeless, old man eating his own human waste. That stark sight changed Krishnan's life.

Much to the dismay of his parents, CNN says, Krishnan abandoned his career plans and decided to spend his life and his professional training in looking after those who could not care for themselves. He has provided more than 1.2 million hot meals through his nonprofit organisation Akshaya Trust, and now hopes to extend this to shelter for the homeless too.

Krishnan is the only Indian in a list of 10 heroes that CNN has picked worldwide to honour. One of them will be chosen CNN Hero of the Year, selected by the public through an online poll. If many Indians get together to vote for this inspiring man, he can win by a long mile.

If Krishnan wins he will get $100,000 in addition to the $25,000 that he gets for being shortlisted for the Top 10. Akshaya Trust needs all the monetary support it can get to build on Krishnan's dream. Let's help him get there.

Vote for Krishnan here. The poll continues through November 18 at 6 a.m. ET.

Read more at: http://www.ndtv.com/article/catch%20of%20the%20day/catch-he-brings-hot-meals-to-india-s-homeless-61029?cp

Voting Link: http://heroes.cnn.com/vote.aspx