Tuesday, May 15, 2012

Invisible water. Wait, what?

Its easy to disconnect ourselves, Living here in the United States, from the global water crisis.  Having an abundant water supply at our disposal for really any use has many blind to the fact that our water consumption is not only measured by what comes out of our tap in our home or from the water cooler at the office.  The same clean water we drink is processed and used for many purposes.  Washing cars, clothes, watering our lawns and filling the backyard swimming pool is all done with clean, processed water that we pay relatively little to receive.  We do this on a whim, without the thought process many throughout the world go through when considering how much water they can use in a single day without running out.

The average U.S. resident will use 151 gallons of clean water per day.  Compare this with the average water use in most African countries: less than 15 gallons per day.  Those numbers point out a disparaging difference in what must be our views of conservation.  Sure certain countries have less clean water available, but most are more conscious of their consumption in order to prolong the availability.

The majority of Americans do not even realize that their daily water use [drinking, cleaning & washing] is only a small part of the water they use each day.  Most of the water we use is invisible to us.  Its in the food we eat, the pop and soft drinks we drink and in the clothes we wear. Water is used in the generating of electricity we use to power the computer used to read this message right now.  Even the gasoline and diesel we burn in our cars and trucks has been produced with the help of water. This way of consuming water is invisible to most because it is not seen directly with our own eyes.  The water I use could be from as far away as Australia, South America or China.  Sources as close to my home state of Minnesota such as Wisconsin or California provide me with the benefit of water everyday and I never see it, nor do most.

But there isn't an easy way to see the connection between my consumption and the water problems that have been hitting headlines.  One way to make that connection in your own life is to monitor your water consumption daily for a week.  Its easy and you'll probably learn a thing or two on how you could live as well with less.  

Take five minutes each day and write down events such as showers, baths or clothes/dishes washing.  If you look closely each of your faucets will tell you how much water is coming out of them when in use.  Check the round thing on the spout of the faucet, its called an aerator. It'll likely say something like 1.6 gpm.  This means that for every minute the faucet is running it is spouting out 1.6 gallons per minute (gpm).  The toilet, where an amazing amount is used each day, says it on the bowl portion near the hinge of the seat.  Thankfully the majority of toilets only use 1.6 gpf (gallons per flush) whereas older toilets could consume as much as 3-6 gpf! Oh, if you have one of those...get it changed asap!

After a few days of writing this info down you can get a pretty good idea of how much water you are using on average.  Take the total gallons you estimated and add them all together, then divide that total by how many days you recorded this info to get the average used per day.  The number will surprise you, be sure of this.  Consider taking this test on days when you are doing laundry and when everyone in the home is, in fact, home as usual.  

I've been performing this service I have described here [called water auditing] for a couple of years now.  The numbers don't lie and they have begun to amaze me less and less.  We are all conditioned to think that water is and always will be here and available.  That may not be true, most likely isn't.

If you would like information on what you can do to change the amount of water you use please give me a call or email.  There are dozens of easy to do, often on your own if you're even the least bit handy, that are inexpensive and will have you feeling better everyday about your simple efforts and how it will make a positive impact on our precious resource. 

Monday, May 14, 2012

Cathedral Ceilings - Eliminating Energy Loss With Spray Foam Insulation

Cathedral Ceilings & Spray Foam Insulation 


A cathedral ceiling is a great way for an architect to make a room appear or feel bigger then it actually is.  Cathedral ceilings are made by actually using the underside of the roof line as the finished ceiling of the room or space they are in.  Just as with any ceiling, designers can pick a number of different coverings and materials to go on the wall, from tongue and groove decking to expensive stained hardwoods, however the most commonly used material in most homes is Sheetrock.  By creating this beautiful look in a home, no matter what wall covering the designer decides to choose for a cathedral ceiling, it creates a insulation nightmare for a lot of contractors and homeowners.  What homeowners and contractors both fear when insulating a cathedral ceiling space, is the little air space created by traditional fiberglass insulation bats, that ultimately lead to condensation.  This tricky area to insulate can often lead to homeowners and builders leaving it uninsulated, instead of looking into the product options available to take out that nightmarish word to homeowners called condensation.  By leaving the wall cavity empty, or under insulating, poorly insulated cathedral ceilings can lead to huge energy losses, especially in homes or buildings where they take up a large areas of heated and cooled space.  With a large area of your ceiling exposed directly to the temperatures that the roof is taking, especially the extreme summer heat in the Carolina's, your spending a fortune cooling your home in the summer.  What we intend to do in this blog is to educate homeowners and building owners on the insulation products available to be installed in a cathedral ceiling space, and eliminate the one factor that condensation needs, and that is air, leading to an airtight insulated cathedral ceiling.  Most products can be retrofitted into existing cathedral ceiling spaces, making rooms feel more comfortable, while lowering power bills at the same time.

First, lets talk a little more about condensation first. 

What is Condensation?

Condensation is the opposite of evaporation. It takes place when water vapor in the air condenses from a gas, back into a liquid form.  Sometimes in your ceiling if you have insulation with a vapor barrier on it.

By knowing what condensation is, we can come up with a solution that if we can eliminate the air in that space, then we can eliminate condensation as well.  The problem with most homes is its not that the builder didn't know about products that could be used in cathedral ceiling spaces, its that the products that insulated the best in those situations were really expensive, up until about a decade ago when major technological breakthroughs and tax credits, leading the way to lower material prices.  Cathedral Ceilings is also becoming another popular topic on home improvement shows, with second story rooms with cathedral ceilings being victims of huge energy losses, not to mention being very uncomfortable to live in.  With this knowledge, and more availability to lower cost superior insulation systems like spray foam insulation, builders and home designers can incorporate these breakthroughs in insulation technology into their building design. 

But what about the current homeowner with cathedral ceilings with hot rooms losing energy? 

Good News!  Foam Insulation, in addition to a number of other products can be retrofit in between the finished ceiling surface and the plywood decking of the roof.  Injection Foam, and other advanced insulation methods can not only reduce homeowners energy bills, but also make rooms with cathedral ceilings much more enjoyable to live in as well.  If your reading this article and live in North Carolina, South Carolina, or Georgia then  you know how hot the summers can get.  With foam insulation it will make your A/C finally feel like its working again.  There's no comparison to the feeling we get when we see a homeowner or business owners A/C go off for the first time on a hot summer day.  By eliminating the energy loss, not only did we eliminate the heat coming in from the roof, we have also encapsulated the cool air into the living space, making for a much more energy efficient building envelope. 

Now to most homeowners, some of this may sound confusing.  So its best to call your local spray foam insulation contractor.  A quality insulation contractor also knows that this is the best option as well, and can often get a better rate for spray foam insulation then the average homeowner.  If  your a homeowner or business owner looking to lower your utility bills in North Carolina, South Carolina, or the Augusta, Georgia area then call MBS Construction Co. today at 706-951-0158.  We are networked throughout the southeast and get the lowest rates on spray foam insulation materials in the region.  Also be sure to visit us on the web at our website link below.

MBS Construction Company
Myrtle Beach, SC 29577
Phone: 706-951-0158
http://www.scroofingcontractors.com

Energy Efficient Roofing Systems | Spray Foam Insulation | Wall Foam Insulation | Crawl Space Encapsulations | Solar Energy Powered Hot Water Heaters | Solar Energy | Energy Monitoring | Standing Seam Metal Roofs | Tile Roofs | Slate Roofs | Historic Home Retrofits |

Pineapple Strawberry Almond Pie


What makes you crave for desserts/sweets?? I guess u don't have to have any reason ...he he. The day I made this dessert was like that. I was so tired and didn't wanna do anything, but just craved for something that I had no idea about. I opened the freezer and here I see this pie crust, gosh I completely forgot about it. I saw that it's going to expire soon, hmm so something I have to make, but still keep it simple and concentrate on the ingredients to add more fruits and keep it healthy as well.

I cannot do anything more to the pie crust...but add more fruits and guess what...i decided to add some nuts too. I went to check my pantry, i remembered that I have a can of strawberry pie filling, hmm looked around and found a can of pineapple slices/rings. So here you go these ingredients makes this beautiful and yummy pie in minutes. :)


Ingredients:
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1 pkg Pie Crust (thawed)
1 can Strawberry Pie filling
1 can Pineapple Slices/rings chopped to desired size
1/2 cup Almonds (Blanched and powdered coarsely)

Method:
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1. Preheat oven to the desire temperature as per the package instructions.
2. Spray the bottom part of a pie pan with cooking spray and line the bottom with one sheet of the pie crust.




3. Now add the strawberry pie filling in between the pie crust, add the pineapple (without the juice), mix lightly and then sprinkle the powdered almonds.
4. Now layer the other pie crust, fold and pinch the edges gently and press with a thumb on one side and press in the opposite direction too get the wave effect.



5. Now with a knife draw slits, so that the steam comes out easily.
6. Bake it until done or until the top of the crust is golden brown.
7. Serve it hot or warm with a scoop of ice cream or whipped toppings or with some more fresh fruits.



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