Tomato Dosai

Ingredients:

Raw rice - ½ cup
Boiled rice - ½ cup
Urad dhal - 4 tsp
3 medium sized tomatoes
Red chillies -3
Hing - 1/2 tsp
Salt to taste

Method:

1. Soak rice & dhal for 2-3 hrs.
2. Drain. Add chopped tomatoes, red chillies and grind to a smooth paste without adding water.
3. Do not add water.
4. Add salt & hing.
5. Rest for 4-5 hrs & make dosas, the usual way.