Arachivitta Sambar / Sambar with Fresh ground spices / Indian Lentil Vegetables Stew | Side Dish for Idli Dosa

Arachuvitta sambar, literally translated as Ground spices Sambar is a tasty, spicy and authentic south-indian dish prepared with fresh ground spices and coconut, unlike using sambar powder. Though the process is bit more than the regular sambar, it is worth the effort. The aroma of the spices fills in the kitchen and when it served with spongy idlis, our day is made.





Ingredients:
Toor dhal