Idly Fry - Chinese Inspired | Indo-Chinese Appetizers

Idli is a popular South-Indian breakfast item and is our all time favorite and comfort food. I had been struggling to get the idli batter fermented well during winter. I used to place the batter in the conventional oven (turned off of course) but it still takes long. Come summer, I am very happy about the batter getting fermented well and even happier about softer idlies. These days I am making