Friday, March 11, 2011

Mint Onion Chutney | Side Dish for Idli Dosa


Need a simple and flavorful side dish for idli/dosa or looking for a simple and savory spread for your bread? Here you go, for a quick and tasty side dish.




Ingredients:
Pearl Onions - 15 (~2 cups)
Mint leaves - a handful
Tomato - 1/2
Green chilli - 3
Grated Coconut - 2 tbsp
Oil - 2 tsp
Salt - to taste


Method:
Heat oil in a skillet and add the slit green chillies and onions. Fry the onions