Tuesday, March 01, 2011

Drumstick (Moringa) and Garlic Curry / Murungakai Poondu Kuzhambu | Indian Curry Recipes



When I do not want to make anything with dhal but yet keep it simple and wholesome for a lunch, I would go for this kulambu. Usually I do not add coconut but this time I added to make it taste similar to fish kulambu. I thoroughly enjoyed this.




Ingredients:
Drumstick - Chopped into 3" pieces - 150 g
Garlic - 15 cloves
Onion - chopped - 1/2 cup
Tamarind - size of a big lemon or Tamarind